Restaurant
HOME
ABOUT
MENU
ACCESS
CONTACT
BLOG
More
PHONE: 042(505)7719
November 4, 2019
11月５日(火)から新メニューです。
牛ホホ肉の赤ワイン煮
鴨もも肉のコンフィなどをご用意してます。
気候的にも食べたくなる季節が
やってきました。
写真は前菜に使うノルウェーサーモンをマリネしてます。
再開のお知らせ
May 8, 2020
休業のお知らせ
April 6, 2020
色彩
March 6, 2020
ヤリイカのテリーヌ
January 29, 2020
新年
January 5, 2020
クリスマス
November 28, 2019
サーモンマリネ
バターナッツ南瓜
October 11, 2019
戻り鰹
October 2, 2019
リーフレット
September 17, 2019
May 2020 (1)
April 2020 (1)
March 2020 (1)
January 2020 (2)
November 2019 (2)
October 2019 (2)
September 2019 (1)
August 2019 (1)
June 2019 (1)
May 2019 (1)
April 2019 (1)
February 2019 (1)
January 2019 (3)
December 2018 (1)
November 2018 (1)
October 2018 (1)
September 2018 (1)
August 2018 (1)
July 2018 (2)
June 2018 (2)
May 2018 (3)
March 2018 (1)
February 2018 (1)
December 2017 (1)
November 2017 (3)
October 2017 (1)
September 2017 (2)
August 2017 (3)
June 2017 (1)
May 2017 (1)
April 2017 (2)
March 2017 (1)
February 2017 (2)
January 2017 (3)
December 2016 (2)
November 2016 (3)
October 2016 (3)
September 2016 (3)
August 2016 (1)
July 2016 (6)
June 2016 (2)
ブログ
